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Lentils (cooked) nutrition facts

Per 100g: 116 calories, 9 g protein, 20 g carbs and 0.4 g fat.

Calories
116 kcal
Protein
9 g
Carbs
20 g
Fat
0.4 g
Fibre
7.9 g
Protein per 100 kcal
7.8 g

Where the calories come from

30% protein · 67% carbs · 3% fat

Calories and macros by portion

PortionCaloriesProteinCarbsFat
50g584.5 g10 g0.2 g
100g1169 g20 g0.4 g
150g17413.5 g30 g0.6 g
200g23218 g40 g0.8 g
250g29022.5 g50 g1 g

Compare with other carbohydrates

Food (per serving)CaloriesProteinProtein / 100 kcal
Lentils (cooked)1169 g7.8 g
Kidney Beans (cooked)1278.7 g6.9 g
Black Beans (cooked)1328.9 g6.7 g
Butter Beans (cooked)1157.5 g6.5 g
Oat Bran (cooked)603.5 g5.8 g
Baked Beans (in tomato sauce)945.2 g5.5 g
Chickpeas (cooked)1648.9 g5.4 g

Questions

How many calories are in lentils (cooked)?

116 calories per 100g. That's 232 calories in 200g.

How much protein is in lentils (cooked)?

9 g of protein per 100g, about 7.8 g per 100 calories. You'd need about 333g for 30 g of protein.

Is lentils (cooked) high in protein?

It has some: 30% of its calories come from protein.

Typical values for the raw or plain food; brands and cooking change them. Check the label for packaged foods.