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Egg Noodles (cooked) nutrition facts

Per 100g: 138 calories, 4.5 g protein, 25 g carbs and 2.1 g fat.

Calories
138 kcal
Protein
4.5 g
Carbs
25 g
Fat
2.1 g
Fibre
1.2 g
Protein per 100 kcal
3.3 g

Where the calories come from

13% protein · 73% carbs · 14% fat

Calories and macros by portion

PortionCaloriesProteinCarbsFat
50g692.3 g12.5 g1.1 g
100g1384.5 g25 g2.1 g
150g2076.8 g37.5 g3.2 g
200g2769 g50 g4.2 g
250g34511.3 g62.5 g5.3 g

Compare with other carbohydrates

Food (per serving)CaloriesProteinProtein / 100 kcal
Egg Noodles (cooked)1384.5 g3.3 g
Lentils (cooked)1169 g7.8 g
Kidney Beans (cooked)1278.7 g6.9 g
Black Beans (cooked)1328.9 g6.7 g
Butter Beans (cooked)1157.5 g6.5 g
Oat Bran (cooked)603.5 g5.8 g
Baked Beans (in tomato sauce)945.2 g5.5 g

Questions

How many calories are in egg noodles (cooked)?

138 calories per 100g. That's 276 calories in 200g.

How much protein is in egg noodles (cooked)?

4.5 g of protein per 100g, about 3.3 g per 100 calories. You'd need about 667g for 30 g of protein.

Is egg noodles (cooked) high in protein?

Not really: only 13% of its calories come from protein. Most come from carbohydrate.

Typical values for the raw or plain food; brands and cooking change them. Check the label for packaged foods.